Oyster Sauces Market by Product Type (Non-MSG Oyster Sauce, Vegetarian Oyster Sauce), End User (Retail, Foodservice), Region, Global Industry Analysis, Market Size, Share, Growth, Trends, and Forecast 2019 to 2026
Published On: May 2019
 
Report ID:385990
 
 
Pages: 219




Global oyster sauces market is expected to reach to USD 8.56 billion in 2018 to USD 12.65 billion by 2026 at a CAGR of 4.98% during the forecast period from 2019-2026. Rising consciousness towards healthy eating habits and increasing propensity toward home cooking are the two factors affecting the demand of the market.

Market Overview:

Oyster sauce are defined as the number of sauces which are made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts, sugar, salt and water thickened with corn starch. Some types of oyster sauces may be darkened with caramel, though high-quality oyster sauce is naturally dark. It is commonly used in Cantonese, Thai, Malay Cuisine, Vietnamese and Khmer cuisine. Oyster sauce is a critical ingredient in many fast food dishes such as Chinese or Tibetan noodles and fried rice.

Report Description:

  • The base year for the study has been considered 2018, historic year 2017 and 2017, the forecast period considered is from 2019 to 2026. The oyster sauces market is analysed on the basis of value (USD Million) and volume (Thousand Units).
  • The study delivers a comprehensive analysis of global oyster sauces market by product type, end user and regions.
  • The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
  • Porter’s Five Forces model is used in order to recognize the competitive scenario in the global oyster sauces market. This report incorporates the industry analysis which is focused on providing an extensive view of the oyster sauces market.
  • The study also includes attractiveness analysis of product type, end user and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
  • The report provides company profile of the key players operating in the oyster sauces market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
  • The market estimates have been evaluated by considering the effect of different political, economic, social, technological and legal factors which are based on our extensive secondary research, primary research, and in-house databases.

Market Dynamics:

Drivers:

  • Rising consciousness towards healthy eating habits.
  • Growing prominence of private labels has further driven the market growth
  • Increasing propensity toward home cooking

Restraints:                                                                                                                

  • Some people are allergic to oyster sauce which create a limitation in the growth of oyster sauce market.

Opportunities:

  • Rising innovations in packaging will have a positive impact on the market.

Challenges:

  • Easy availability of substitutes for oyster sauce is a serious threat to the market growth

Global Oyster Sauces Market Key Findings:

All the segments have been analysed on global, regional and country basis. The study includes the analysis of more than 30 countries for each segment.

Segmentation Analysis:

The oyster sauces market is segmented on the basis of product type and end user                                   

  • The end user segment is segmented into retail and foodservice. The retail segment is dominating the market in 2018 owing to the increasing use of oyster sauce in several Asian dishes.
  • The product type segment is segmented into Non-MSG oyster sauce and vegetarian oyster sauce. The vegetarian oyster segment is dominating the market in 2018. Vegetarian oyster sauce prepared from mushrooms, often oyster mushrooms or shiitake mushrooms, is also popular and generally lower in price. It may contain more taste enhancers if less mushroom extract is used to reduce costs.

Regional Segmentation Analysis:

The regions analysed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. Asia Pacific region dominated the global oyster sauces market in 2018 where as the North America region is growing rapidly in the market.

  • The Asia Pacific region is dominating the market owing to the increasing number of restaurants in the region.
  • North America is anticipated to grow rapidly due to the growing popularity of the Asian cuisine and many Asian vendors expanding their businesses to increase their market share in the region

Global Oyster Sauces Market Competitive Analysis:

Key players in the oyster sauces market are Nestlé, Kikkoman, Ajinomoto, Lee Kum Kee, Foshan Haitian Flavoring & Food, MOTHER’S BEST, Wing Soon Food Manufacturer Pte Ltd, Kakusan Foods Co., Ltd., Bachun Food, Yuen Chun Industries, Thaipreeda Group, Marine Resources Development Co., Ltd., and Foodex Manufacturer Co., LTD. For instance, In April 2018, Nestlé’s Maggi sends off its Food Truck Caravan on a roadshow to introduce its new ‘Maggi Oyster Sauce’ which is richer, thicker, and full flavor of Korean and Japanese oysters.

*All our reports are customizable as per customer requirements

This study forecasts revenue and volume growth at global, regional, and country levels from 2016 to 2026. Fior Market Research has segmented the global oyster sauces market on the basis of below-mentioned segments:

Global Oyster Sauces Market, By Product Type:

  • Non-MSG Oyster Sauce
  • Vegetarian Oyster Sauce

Global Oyster Sauces Market, By End User:

  • Retail
  • Foodservice

 Global Oyster Sauces Market, By Regions:

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • France
    • Sweden
    • Netherlands
    • U.K.
    • Italy
    • Spain
    • Turkey
    • Switzerland
    • Belgium
    • Rest of Europe
  • Asia-Pacific
    • Japan
    • China
    • India
    • South Korea
    • Australia
    • Singapore
    • Malaysia
    • Thailand
    • Indonesia
    • Philippines
    • Rest of Asia-Pacific
  • South America
    • Brazil
    • Argentina
    • Colombia
    • Rest of South America
  • Middle East and Africa
    • Saudi Arabia
    • UAE
    • Egypt
    • Nigeria
    • South Africa
    • Rest of  Middle East and Africa

1. Introduction
   1.1. Objectives of the Study
   1.2. Market Definition
   1.3. Research Scope
   1.4. Currency

2. Research Methodology and Assumptions

3. Executive Summary

4. Premium Insights
   4.1. Porter’s Five Forces Analysis
   4.2. Value Chain Analysis
   4.3. Top Investment Pockets
        4.3.1. Market Attractiveness Analysis By End User
        4.3.2. Market Attractiveness Analysis By Product Type
        4.3.3. Market Attractiveness Analysis By Region
   4.4. Industry Trends

5. Market Dynamics
   5.1. Market Evaluation
   5.2. Drivers
        5.2.1. Rising consciousness towards healthy eating habits.
        5.2.2. Growing prominence of private labels has further driven the market growth
        5.2.3. Increasing propensity toward home cooking
   5.3. Restraints
        5.3.1. Some people are allergic to oyster sauce which create a limitation in the growth of oyster sauce market
   5.4. Opportunities
        5.4.1. Rising innovations in packaging will have a positive impact on the market.
   5.5.  Challenges
        5.5.1. Easy availability of substitutes for oyster sauce is a serious threat to the market growth

6. Global Oyster Sauces Market Analysis and Forecast, By End User
   6.1. Segment Overview
   6.2. Retail
   6.3. Foodservice

7.  Global Oyster Sauces Market Analysis and Forecast, By Product Type
   7.1. Segment Overview
Non-NestléGlobal Oyster Sauces Market Analysis and Forecast, By Regional Analysis
   7.2. Segment Overview
   7.3. North America
        7.3.1. U.S.
        7.3.2. Canada
        7.3.3. Mexico
   7.4. Europe
        7.4.1. Germany
        7.4.2. France
        7.4.3. Sweden
        7.4.4. Netherlands
        7.4.5. U.K.
        7.4.6. Italy
        7.4.7. Spain
        7.4.8. Turkey
        7.4.9. Switzerland
        7.4.10. Belgium
        7.4.11. Rest of Europe
   7.5. Asia-Pacific
        7.5.1. Japan
        7.5.2. China
        7.5.3. India
        7.5.4. South Korea
        7.5.5. Australia
        7.5.6. Singapore
        7.5.7. Malaysia
        7.5.8. Thailand
        7.5.9. Indonesia
        7.5.10. Philippines
        7.5.11. Rest of Asia-Pacific
   7.6. South America
        7.6.1. Brazil
        7.6.2. Argentina
        7.6.3. Colombia
        7.6.4. Rest of South America
   7.7. Middle East and Africa
        7.7.1. Saudi Arabia
        7.7.2. UAE
        7.7.3. Egypt
        7.7.4. Nigeria
        7.7.5. South Africa
        7.7.6. Rest of  Middle East and Africa

8. Global Oyster Sauces Market-Competitive Landscape
   8.1. Overview
   8.2. Market Share of Key Players in the Oyster Sauces Market
        8.2.1. Global Company Market Share
        8.2.2. North America Company Market Share
        8.2.3. Europe Company Market Share
        8.2.4. APAC Company Market Share
   8.3. Competitive Situations and Trends
        8.3.1. Product Launches and Developments
        8.3.2. Partnerships, Collaborations, and Agreements
        8.3.3. Mergers & Acquisitions
        8.3.4. Expansions

9. Company Profiles
   9.1. Nestlé
        9.1.1. Business Overview
        9.1.2. Company Snapshot
        9.1.3. Company Market Share Analysis
        9.1.4. Company Product Portfolio
        9.1.5. Recent Developments
        9.1.6. SWOT Analysis
   9.2. Kikkoman
        9.2.1. Business Overview
        9.2.2. Company Snapshot
        9.2.3. Company Market Share Analysis
        9.2.4. Company Product Portfolio
        9.2.5. Recent Developments
        9.2.6. SWOT Analysis
   9.3. Ajinomoto
        9.3.1. Business Overview
        9.3.2. Company Snapshot
        9.3.3. Company Market Share Analysis
        9.3.4. Company Product Portfolio
        9.3.5. Recent Developments
        9.3.6. SWOT Analysis
   9.4. Lee Kum Kee
        9.4.1. Business Overview
        9.4.2. Company Snapshot
        9.4.3. Company Market Share Analysis
        9.4.4. Company Product Portfolio
        9.4.5. Recent Developments
        9.4.6. SWOT Analysis
   9.5. Foshan Haitian Flavoring & Food
        9.5.1. Business Overview
        9.5.2. Company Snapshot
        9.5.3. Company Market Share Analysis
        9.5.4. Company Product Portfolio
        9.5.5. Recent Developments
        9.5.6. SWOT Analysis
   9.6. MOTHER’S BEST
        9.6.1. Business Overview
        9.6.2. Company Snapshot
        9.6.3. Company Market Share Analysis
        9.6.4. Company Product Portfolio
        9.6.5. Recent Developments
        9.6.6. SWOT Analysis
   9.7. Wing Soon Food Manufacturer Pte Ltd.
        9.7.1. Business Overview
        9.7.2. Company Snapshot
        9.7.3. Company Market Share Analysis
        9.7.4. Company Product Portfolio
        9.7.5. Recent Developments
        9.7.6. SWOT Analysis
   9.8. Kakusan Foods Co., Ltd
        9.8.1. Business Overview
        9.8.2. Company Snapshot
        9.8.3. Company Market Share Analysis
        9.8.4. Company Product Portfolio
        9.8.5. Recent Developments
        9.8.6. SWOT Analysis
   9.9. Bachun Food
        9.9.1. Business Overview
        9.9.2. Company Snapshot
        9.9.3. Company Market Share Analysis
        9.9.4. Company Product Portfolio
        9.9.5. Recent Developments
        9.9.6. SWOT Analysis
   9.10. Yuen Chun Industries.
        9.10.1. Business Overview
        9.10.2. Company Snapshot
        9.10.3. Company Market Share Analysis
        9.10.4. Company Product Portfolio
        9.10.5. Recent Developments
        9.10.6. SWOT Analysis
   9.11. Thaipreeda Group
        9.11.1. Business Overview
        9.11.2. Company Snapshot
        9.11.3. Company Market Share Analysis
        9.11.4. Company Product Portfolio
        9.11.5. Recent Developments
        9.11.6. SWOT Analysis
   9.12. Marine Resources Development Co., Ltd
        9.12.1. Business Overview
        9.12.2. Company Snapshot
        9.12.3. Company Market Share Analysis
        9.12.4. Company Product Portfolio
        9.12.5. Recent Developments
        9.12.6. SWOT Analysis
   9.13. Foodex Manufacturer Co., LTD
        9.13.1. Business Overview
        9.13.2. Company Snapshot
        9.13.3. Company Market Share Analysis
        9.13.4. Company Product Portfolio
        9.13.5. Recent Developments
        9.13.6. SWOT Analysis

 


List of Figures

1. Global Oyster Sauces Market Segmentation

2. Oyster Sauces Market: Research Methodology

3. Market Size Estimation Methodology: Bottom-Up Approach

4. Market Size Estimation Methodology: Top-Down Approach

5. Data Triangulation

6. Porter’s Five Forces Analysis

7. Value Chain Analysis

8. Global Oyster Sauces Market Attractiveness Analysis By End User

9. Global Oyster Sauces Market Attractiveness Analysis By Product Type

10. Global Oyster Sauces Market Attractiveness Analysis By Region

11. Global Oyster Sauces Market: Dynamics

12. Global Oyster Sauces Market Share by End User (2018 & 2026)

13. Global Oyster Sauces Market Share by Product Type (2018 & 2026)

14. Global Oyster Sauces Market Share by Region (2018 & 2026)

15. Global Oyster Sauces Market Share by Company (2018)

 

List of Table

1. Global Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

2. Global Retail Oyster Sauces Market, By Region, 2016–2026 (USD Million) (Thousand Units)

3. Global Foodservice Oyster Sauces Market, By Region, 2016–2026 (USD Million) (Thousand Units)

4. Global Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

5. Global Non-MSG Oyster Sauces Market, By Region, 2016–2026 (USD Million) (Thousand Units)

6. Global Vegetarian Oyster Sauce Oyster Sauces Market, By Region, 2016–2026 (USD Million) (Thousand Units)

7. Global Oyster Sauces Market, By Region, 2016–2026 (USD Million) (Thousand Units)

8. North America Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

9. North America Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

10. U.S. Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

11. U.S. Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

12. Canada Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

13. Canada Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

14. Mexico Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

15. Mexico Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

16. Europe Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

17. Europe Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

18. Germany Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

19. Germany Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

20. France Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

21. France Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

22. Sweden Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

23. Sweden Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

24. Netherlands Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

25. Netherlands Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

26. U.K. Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

27. U.K. Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

28. Italy Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

29. Italy Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

30. Spain Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

31. Spain Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

32. Turkey Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

33. Turkey Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

34. Switzerland Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

35. Switzerland Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

36. Belgium Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

37. Belgium Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

38. Asia Pacific Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

39. Asia Pacific Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

40. Japan Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

41. Japan Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

42. China Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

43. China Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

44. India Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

45. India Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

46. South Korea Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

47. South Korea Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

48. Australia Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

49. Australia Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

50. Singapore Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

51. Singapore Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

52. Malaysia Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

53. Malaysia Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

54. Thailand Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

55. Thailand Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

56. Indonesia Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

57. Indonesia Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

58. Philippines Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

59. Philippines Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

60. South America Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

61. South America Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

62. Brazil Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

63. Brazil Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

64. Argentina Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

65. Argentina Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

66. Colombia Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

67. Colombia Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

68. Middle East and Africa Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

69. Middle East and Africa Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

70. Saudi Arabia Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

71. Saudi Arabia Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

72. UAE Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

73. UAE Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

74. Egypt Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

75. Egypt Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

76. Nigeria Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

77. Nigeria Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)

78. South Africa Oyster Sauces Market, By End User, 2016–2026 (USD Million) (Thousand Units)

79. South Africa Oyster Sauces Market, By Product Type, 2016–2026 (USD Million) (Thousand Units)



Please fill the form below, to recieve the report sample

Name*
Email*
Phone*
Name of the Company*
Title / Designation*
Country*
Your specific requirements*
Human Verification*

Please fill the form below for enquiry

Name*
Email*
Phone*
Name of the Company*
Title / Designation*
Country*
Your specific requirements*
Human Verification*
   Our Clients
  • \


Copyright © 2020 Fior Market Research LLP, All Rights Reserved.